Barista Coffee…

Finally Hubs and I went out to get ourselves a coffee made by someone else.

We needed a break from Keurig and cafetière.

The last time we had a cappuccino was at Starbucks when everything started closing down…back in March…when things were normal and we were on an extended Spring Break.

We took our to-go cups and scones outside and sat in our car and enjoyed what turned out to be our last barista-made  coffee and scone for four months.

This week, now that things are opening up somewhat…in between spikes…we were feeling rather in the mood for…or was it… desperately in need of…a cappu-or frappu-cinno something-made by a professional on a special machine that we don’t have in our kitchen.

We toddled off to a neighbourhood coffee shop called Duino.

Duino

We wore masks,

ordered through perspex

and were served in to-go cups even though we were sipping-in.

But we didn’t mind.

Duino2

To say it was good is an understatement.

It was bold-acious,

frothi-licious,

incredi-bean,

splendi-ccinno,

coffee-mazing.

Mmmmmm!

Thanks Hubs for suggesting it.

 

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ElRay

2020-07-23 22:16:39 Reply

Thank you for accepting. Always!

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